Chilean grape production should see a big rebound in the 2021-22 marketing year, according to a new estimate from the U.S. Department of Agriculture Foreign Agricultural Service.
Chilean cherry shipments to the U.S. began the last week of October and will ramp up and continue into February, said Karen Brux, managing director of the Chilean Fresh Fruit Association.
A systems approach regulation, recently published in the Federal Register, should facilitate organic blueberry shipments from Chile to the U.S., said Karen Brux, managing director of the Chilean Fresh Fruit Association.
Chilean table grape exports to the U.S. could decline slightly in 2018-19 as more attractive prices in China may pull some volume away from North America.
Marketers say it’s important for retailers to promote product at retail as “Fresh from Chile” as millennials are driving sales and they are conscious of where their food comes from.
Imports from Chile offer retailers a counter-seasonal supply of fruits from cherries and blueberries to grapes and stone fruit. Supply and quality look good, marketers say.