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When a cyberattack strikes the cold chain, fresh produce is uniquely vulnerable. Here is how grocers can harden store networks before a breach and protect inventory when systems go dark.
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Ahead of a Dec. 30 deadline for new federal H-2A wage rules, attorney Shawn Packer warns employers to preserve detailed payroll records to prepare for potential retroactive back-pay orders.
By leveraging creator partnerships and repositioning walnuts as a fresh produce staple, the California Walnut Board and Commission is converting digital inspiration into higher grocery basket sizes across key retail demographics.
While overhead irrigation saved Massachusetts apples, a historic freeze caused up to $200 million in fruit damage in Pennsylvania alone, exposing glaring gaps in specialty crop insurance and disaster loans.
A landmark consolidation is set to merge restaurant delivery dominance with grocery scale to create an all-in-one delivery ecosystem.
The New England food recovery organization marks a major milestone as rising food insecurity and higher operational costs drive growing demand across Massachusetts and beyond.
The Honey Bee Health Coalition’s free interactive tool distills product labels into five simple questions, so beekeepers spend less time sorting through options and more time protecting colony health.
From St. Louis Produce Row to North Kansas City, distributors are providing fresh produce to food banks multiple times per week, though demand continues to outpace supply for families in need.
From 10,000 annual crosses to a single release, University of Minnesota breeders use modern tools to refine a process that ultimately relies on patience, human taste and unpredictable biology.
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Upcoming Event

Jan. 28–30, 2027  •  Miami Beach, FL

East Coast Produce Expo 2027

Three days of BizMatch+ meetings, trade show and networking at an iconic new location. Plan your trip:

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Sessions, speakers and the first look at the Fresh Trends Consumer Report.

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Fontainebleau Miami Beach. Discounted $409 room rate through Jan. 5.

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