Industry Press Release

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The U.S. Department of Agriculture (USDA) reopened the referendum voting period from June 29, through July 23, 2021, for pecan growers to vote on whether to continue their Federal marketing order.
With the ever-growing demand for quality avocado products, Fresh Avenue is excited to announce their newest offering: the GoVerden line of guacamole and avocado pulp for foodservice and retail.
World Food Program USA has named Bill Dietz, President of Heartland Produce Co. in Kenosha, Wisconsin, to its distinguished Board of Directors.
Bard Valley Natural Delights announces the expansion of its team with two new hires and two internal promotions which will support the ongoing growth of the Medjool date category and Natural Delights brand.
Mission, Texas-based Texas International Produce Association (TIPA) has formed a new networking group called Y-TIPA.
The Board of Directors of Peak of the Market is pleased to announce the appointment of Pamela Kolochuk as their new Chief Executive Officer.
Offering premium organic and conventional avocados from California, Chile, Colombia, Peru and Mexico, Oppy is now using Apeel’s plant-based solution to extend the shelf life of its Eco Farms avocados grown in Mexico.
Sales of Hass avocados kicked off the new year with four-year record highs through first quarter key holidays, including the Big Game, Valentine’s Day, and St. Patrick’s Day.
Potandon welcomes Darin to his role as CFO of our company. Darin will be a key part of our Senior Management team as we move Potandon towards an even more significant role in the fresh produce sector.
“As a millennial, it’s no surprise, from a very early age I was taught about the ‘Three R’s’ of environmental responsibility and sustainability, ‘Reduce, Reuse, and Recycle.’”