Industry Press Release

Latest Stories
The FDA, along with CDC and state and local partners, is investigating a multistate outbreak of Salmonella Oranienburg infections linked to whole, fresh onions.
The FPAA is honored to announce Walter Ram, Vice President of Food Safety at Giumarra Companies, as the 2021 recipient.
The Purdue University/CME Group Ag Economy Barometer recorded a drop in producer sentiment in October, down 3 points to a reading of 121.
After two successful years where participants have lost over 650 pounds and gained years to their lives, the health and wellness challenge continues to draw interest from industry hopefuls looking for a change.
Arizona’s Governor Ducey has proclaimed November 2021 as Arizona Leafy Greens month.
Nature Fresh Farms Sales adds 123 acres of lit production with their growing partners Nature Fresh Farms, Ketler Farms, and VineFresh, leading to one of the largest signings of LED/HPS lights in North America.
Equitable Food Initiative is proud to announce that EFI-certified NatureSweet® Tomatoes has earned a Communitas Award for Excellence in Corporate Social Responsibility thanks to leadership efforts during the pandemic.
Limoneira is thrilled to announce the appointment of Elizabeth (Beth) Mora to the Company’s Board of Directors.
UP Vertical Farms is a cutting edge new indoor farm leading the way with the upcoming launch of Canada’s first touchless, high density indoor vertical farm for growing customizable baby leafy greens.
The Government of Saint Lucia has asked USDA’s Animal and Plant Health Inspection Service (APHIS) to authorize the importation of Mango (Mangifera indica) fruit for consumption into the United States and Territories.