The National Watermelon Promotion Board has launched a summer-long promotion leveraging recent research that finds the majority of consumers say eating watermelon boosts their mood.
Expanding its grab-and-go salad kit offerings, Montana-based controlled environment agriculture grower Local Bounti has added antibiotic-free chicken to two kits available this summer at Pacific Northwest retailers.
Chicago-based Institute of Food Technologists has released a white paper that examines global food insecurity and ways the industry can address food loss.
The Boynton Beach, Fla.-based company’s solution works to actively improve food safety and preserve freshness while at the same time removing odors and reducing illness, according to a news release.
The latest apple category statistics report from Wenatchee, Wash.-based CMI Orchards shows Envy apple sales are setting a torrid pace among high-flavor varieties.
Selected from the global logistics company’s network of 96,000 contract carriers, the program recognizes 23 carriers that stood out for exceptional quality and more.
