The Packer Staff

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The Texas-based avocado, guacamole and dip company says Kristyn Lawson brings a wealth of experience, a commitment to excellence and a passion for brands to the role.
Smith built a reputation for understanding growers’ needs and developing practical solutions, and he has been among the researchers investigating infections of impatiens necrotic spot virus (INSV) and Pythium wilt.
Yakima, Wash.-based Superfresh Growers will expand its sweet cherry production by 30% this summer with the addition of a new packing line.
The hydroponic grower is building four high-tech farms to grow and market leafy greens, with plans to expand its reach and ramp up revenue by 2025.
Eligible hass avocado producers and importers can nominate themselves or others until March 31. Appointees will serve a three-year term on the board from Nov. 1, 2023, to Oct. 31, 2026.
CEO Josh Leichter says that the promotions signify the ongoing sales growth the Los Angeles-based company has experienced.
Suzanne D’Annunzio will be responsible for developing and implementing sales strategies to drive growth and productivity for the Palmetto, Fla.-based company’s retail and foodservice businesses.
In this newly created role, Alyssa Houtby will lead the council’s advocacy efforts and will work closely with Monument Advocacy, the North American Blueberry Council’s Washington, D.C.-based lobbying firm.
The Packer and PMG brought together thought leaders from the fresh produce industry to discuss some of the challenges and disruptions affecting the industry and how to turn them into opportunities in 2023 and beyond.
Houston, Texas-based Brighter Bites has received increased funding from key industry partners Mission Produce, Sunset and Taylor Farms.