The Packer Staff

Latest Stories
The Packer’s Global Organic Produce Expo — GOPEX — is providing attendees with a behind-the-scenes look at PortMiami, a hub of international trade and commerce.
Bushel Boy Farms is now growing cucumbers at its Owatonna, Minn., greenhouse.
The USDA has drafted a pest risk assessment for the importation of fresh Hass avocados from Guatemala.
The Oxnard, Calif.-based company specializing in fresh Hass avocados has announced plans to open a state-of-the-art ripening, packing and forward distribution center in Dartford, England.
The International Blueberry Organization has released its 2022 Global State of the Blueberry Industry Report.
The Florida Fruit & Vegetable Association presented Nathan Boyd with its 2022 Researcher of the Year Award.
The Florida Fruit & Vegetable Association has honored 4R Restaurant Group with its 2022 Customer of the Year Award.
The Organic Produce Association has elected Theojary “Theo” Crisantes Jr., chief operations officer for Wholesum, as chairman.
Citrus utilized production for the 2021-22 season totaled 5.61 million tons, down 19% from the 2020-21 season, according to a new report from the USDA.
The USDA has announced it will provide close to $2 billion in additional funding to food banks and school meal programs for purchasing American-grown foods.