Florida’s 2021/22 orange crop shrunk by 2% in the U.S. Department of Agriculture’s December crop production forecast, compared with the October estimate.
A partnership between Blue Cross Blue Shield of Michigan and the United Fresh Start Foundation will deliver 20 salad bars to six Michigan school districts as part of the national Salad Bars to Schools initiative.
The Folsom, Calif.-based U.S. Highbush Blueberry Council and North American Blueberry Council have hired Amanda Griffin as vice president of engagement and education.
Mexico’s Department of Agriculture said Dec. 7 that the U.S. has authorized fresh avocado imports from the Jalisco, the second-largest producing region in Mexico.
It is again time to honor a well-deserving member of the potato growing community by nominating them for the Potato Person of the Year or Potato Person for All Seasons award.
U.S. exports of fresh fruit and vegetables squeezed out moderate gains in the 12-month period from November 2020 to October 2021, government trade data shows.
