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The U.S. House of Representatives passed the Farm Workforce Modernization Act Dec. 11.

Fresh produce industry organizations are urging House members to approve the Farm Workforce Modernization Act of 2019, which they are voting on Dec. 11.

U.S. representative Jimmy Panetta, D-Calif., whose district includes Salinas and other fresh produce growing areas, has invited a farmworker as guest to the State of the Union address.

Germany may lose up to a third of its seasonal agricultural workers in the wake of reports that it has closed its borders with Bulgaria and Romania.

The Department of State is taking steps to reduce delays in the processing of H-2A workers caused by the COVID-19 crisis.

A lack of labor interest and potential legal and political factors limit the potential of turning to a “gig economy” to decreasing food waste from produce farms.

Local food is maintaining its strong appeal in the Twin Cities, but tight and expensive labor make it a challenging business environment for growers.

Another mandated increase in H-2A guest farmworker wage rates has made Congressional action on farm labor reform even more critical, according to the Agriculture Workforce Coalition.

Farm labor legislation remains on the back-burner in the Senate, but one advocate hopes to see action by March.

President Donald Trump signed an executive order on April 22 which puts a 60-day pause on immigration into the U.S.