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The University of Florida’s Institute of Food and Agricultural Sciences shares the keys to the state’s strawberry success.

Against a backdrop of corporate consolidation, Michoacán’s small-scale avocado farmers tend to receive a disproportionately small share of the profits generated by the sale of their product.

Joanna Carraway is the 2013 winner of the Tomorrow’s Top Producer Horizon Award.

The grower-packer-shipper of potatoes says it will display its potato products and have executives on hand discuss its farming and supply chain practices at its Global Organic Produce Expo booth.

Two decades after the USDA published its final organic farming rules, the industry has experienced tremendous growth.

U.S. citrus production for the fresh market reached 3 million tons in 2022-23, up 10% from the previous season, according to the USDA.