The Fishers-based New York Apple Association is adding to its retail and foodservice team as it ramps up retail and foodservice promotional plans for this coming fall harvest.
The Four Seasons Family of Cos., Ephrata, Pa., has experienced consistent double-digit growth the past several years, and many of those customer partnerships are broadening.
The U.S. palate may be more sophisticated and worldly than ever, but sweet bell peppers are still the mainstay over the hotter varieties for many of the nation’s consumers.
The flip side to crazy freight rates is that Northeast customers may look more to Jersey Fresh produce this summer and fall rather than pay for a truck to come from the West, said New Jersey produce professionals.
From a great crop of large fruit to promotions during the summer Olympics and a focus on organics, the Peruvian Avocado Commission is gearing up for a busy Avocados from Peru season.
Silt, Colo.-based Spring Born, a 3.5-acre indoor hydroponic greenhouse, will be one of the first leafy green farms in Colorado to undergo organic certification by the U.S. Department of Agriculture.
