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Kerry Halladay

Latest Stories
Fruit tree growers in Washington have several strategies for dealing with drought and being water resilient, but there are costs associated with all of them.
EPA says it will release a proposed final WOTUS rule this summer for public comment, expecting the rule will be finalized before the end of 2025.
A recent University of Florida report lays out current research on “chrononutrition” and how food timing and culture can play a role in diet quality.
Technology’s impact on fresh produce isn’t only about making a change; it’s continued improvement.
A recent USDA report quantified the value of pollination services in 2024 at over $400 million, above the $361.5 million in revenue from honey.
From big machines to packaging and more, tech has shifted how the fresh produce industry works from the grower to the consumer.
Consumers are increasingly focusing on sustainable packaging in fresh produce, but there are key generational differences when it comes to what matters most.
While Mexico promised more water under the 1944 treaty, U.S. growers say they need more water certainty, for Chihuahua to play by the rules, and treaty enforcement.
The recently released draft text includes several funding increases for key programs for specialty crops, amounting to over $125M in increased funding annually.
Colorado State University engineer advises water industry workers on how to collaborate with irrigators on water supply planning.