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Margy Eckelkamp

Margy Eckelkamp is the brand leader for Farm Journal’s Top Producer and The Daily Scoop, specializing in business reporting for CEO farmers and agricultural professionals. She provides actionable intelligence to help operations navigate farmland dynamics, diversified revenue streams and overall profitability. Margy’s expertise spans regulatory and EPA issues, ag retail trends and tech innovations – topics she explores in depth on The Scoop podcast. Her nuanced analysis of modern business management ensures agricultural leaders are equipped to make informed decisions in a rapidly changing economic landscape.

Latest Stories
Improve labor management and even find a bit more time for yourself.
Cristian Barcan: “Feeding the world more sustainably is about continuous improvement. Every farm has a unique sustainability journey that has defined their success as a contributor to the food supply chain thus far”
Meet “Annie.” This robot being used by Corteva Agriscience is the result of a partnership with Boston Dynamics and Trimble.
“Our goal is to be the center of gravity for soil health. This is the beginning of a mega trend of a shift to regenerative ag and a focus on soil health,” says Peter Williams, MyLand CEO.
It’s calculated due to the influence of the COVID-19 pandemic, 90,000 restaurants have closed either permanently or long-term.
The National Restaurant Association says wholesale food prices remain on track to post their largest annual increase since 2014.
Michael Swanson says it’ll take fleet turnover to bring great change to gasoline consumption, and he says two factors will drive that adoption—federal policy and battery technologies.
This concept tractor has evolved and will be put to work in Summer 2012 on an Italian farm.
Stock your shop with lubricants and cleaners that have roots in Ohio soybean fields.
At Wheat College, our agronomic team will present lessons you can take directly to the field.