You Can’t Product Your Way Into Good Soil Health

Adam Jones, a conservation agronomist at MFA Inc., came on The Scoop podcast to share how he helps farmers implement an entire system of soil health, conservation, and yield success on their farms.

What can organizations do to elevate their entire team’s performance? Dave Mitchell, Founder of The Leadership Difference, says the answer lies in your company’s culture.
What can organizations do to elevate their entire team’s performance? Dave Mitchell, Founder of The Leadership Difference, says the answer lies in your company’s culture.
(Farm Journal)

Adam Jones, a conservation agronomist at MFA Inc., came on The Scoop podcast to share how he helps farmers implement an entire system of soil health, conservation, and yield success on their farms.
In his role, he’s part of an integrated agronomy team—an approach he says has been a differentiator for MFA’s business.

“We want to be on the cutting edge of what our member owners are enacting on their farms. So our staff needs to know the practice in and out and be able to provide technical expertise on the practice,” he says.
As an example, he says carbon markets are a conversation that are bringing soil heath practices to the forefront.

“Carbon has been a great tool for outreach on core soil health system practices, and that’s how I always talk about it because it’s a great way it’s a way to bring up talking about cover crops, about reducing tillage, and how do we make these practices work,” Jones says.

He says along with increasing these types of conversations, carbon markets have also set a framework for additional opportunities such as edge of field practices and biodiversity credits.

Key for 2022, Jones is encouraging farmers to not overlook opportunities and stay committed to their plans for their farms.

“Persistence and attention to detail pays off for sure in 2022,” he says.

In that vein, it’s not a single product or single practice that will bring farmers to reach their goals.
“You certainly can’t product your way into good soil management,” Jones says.

It’s the intersection of conservation and agriculture that Jones believes will be a big part of the future.

“I hope folks do business with us because they see how our company is ran, which direction that we’re going, and how we incorporate these practices company wide,” Jones says.

Listen to the full interview on The Scoop podcast:

The Packer logo (567x120)
Related Stories
The Union City, Calif.-based company is eyeing a potential 50% boost in sales following the first acquisition in its 63-year history, a strategic expansion engineered to master the high-stakes world of just-in-time produce logistics.
Sustainability has become a core expectation for production as companies prioritize innovations and efficiencies.
Hannaford Supermarkets’ latest annual impact data reveals a considerable scale-up in hunger relief and regional investment, totaling millions in direct funding for schools, health initiatives and local farms across five states.
Read Next
Industry leaders outline how retailers can maximize the 90-day sweet cherry sales window through aggressive early promotions and strategic late-season displays.
Get Daily News
GET MARKET ALERTS
Get News & Markets App