Chicago-based Hazel Technologies, Inc. is slowing the yellowing process of limes for lime growers and wholesalers across the U.S., according to a news release.
After a two-year hiatus, the Produce for Better Health Foundation is again bringing more than 20 influential retail dietitians and foodservice leaders to its 2022 Retail & Foodservice Immersion Event.
Reedley, Calif.-based Dayka & Hackett, one of Frutura’s investments in the international fresh fruit business, has hired Stephen Fink as vice president of avocados.
Indoor farming company Square Roots and Gordon Food Service held a ribbon-cutting ceremony in Kenosha, Wis., to celebrate their largest indoor farm built to date.
