Tom Karst

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Read how shippers say retail sales of Santa Maria produce can be more effective.
California’s Santa Maria shippers say the pandemic’s effect on marketing has been profound, but foodservice demand is slowly recovering.
With core items that include broccoli, cauliflower, spinach and cilantro, Santa Maria, Calif.-based Gold Coast Packing Co. Inc. also has significantly grown its Brussels sprouts program in recent years.
With the help of the H-2A program, Santa Maria growers expect tight but manageable labor availability for 2021.
With planting season only weeks away, severe drought conditions are raising concerns about the 2021 Red River Valley potato crop in Minnesota and North Dakota.
Starting with a mini-romaine selection, Coastline Family Farms is introducing a line of products under the sub-brand of Culinary Bouquet, says Robert Verloop, chief operating officer of the Salinas, Calif.-based company.
Salinas Valley vegetable commodities that enjoyed more than a double-digit increase in shipments in 2020 included broccoli, cauliflower, celery hearts and iceberg lettuce.
California’s Salinas Valley vegetable shippers had more than enough supply for the start of the deal this year.
A year ago, the Grower-Shipper Association of Central California established a first-of-its-kind housing program for farmworkers in the Salinas Valley who were exposed to COVID-19.
The California Leafy Greens Marketing Agreement board has endorsed new pre-harvest testing guidance in an effort to prevent foodborne illness outbreaks associated with leafy greens.