“I am most proud of the positive influence I have had on many people’s career development. My proudest moments have been when people working for me have been promoted,” said Ed Treacy, Produce Marketing Association.
U.S. potato production for 2021 is down slightly compared with the 2020 crop, according to the U.S. Department of Agriculture’s November crop production report.
The USDA NIFA has announced an investment of over $34 million to support greater food access and nutrition security for low-income and at-risk communities through the Gus Schumacher Nutrition Incentive Program (GusNIP).
The Prince Edward Island Potato Board said it is “shocked” by the decision by the Canadian Food Inspection Agency (CFIA) to suspend the certification of exports of all potatoes from Prince Edward Island to the U.S.
Another year of increase is on tap for U.S. imports of Peruvian grapes. That’s the bottom line from the USDA’s annual report on Peru’s fresh grape outlook.
3Bar Biologics won the Western Growers/S2G Ventures’ AgSharks® Competition, earning a $250,000 equity investment offer to take its microbe technology from development to market.
