The USDA’s June 4 announcement of a $1 billion infusion in The Emergency Food Assistance Program to support and expand the emergency food network met with a lukewarm response from the United Fresh Produce Association.
Marketing as the critical component to increased sales is the focus of an education and networking track of the United Fresh Produce Association’s 25-session Reimagine Conversations event.
Food safety issues are drawing a concentrated focus through a dedicated track at the United Fresh Produce Association’s virtual Reimagine Conversations event.
Seven current association staff leaders at the Produce Marketing Association and the United Fresh Produce Association have been tabbed as the senior management team for the new combined association to be launched Jan. 1.
The United Fresh Produce Association’s 25-session Reimagine Conversations virtual event offers education and networking opportunities across five topical tracks throughout the month of June.
The Packer’s Tom Karst spoke with Amanda Griffin, vice president of education and program management for the United Fresh Produce Association about the association’s Reimagine Conversations programming in June.
Part two of Tom Karst’s interview with Amanda Griffin, vice president of education and program management for the United Fresh Produce Association about the association’s Reimagine Conversations programming in June.
United Fresh will celebrate nine of the country’s most innovative chefs and foodservice professionals representing an array of culinary styles and backgrounds this July.
