Tom Karst

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Federal agencies must work together to increase fruit and vegetable consumption among all Americans, according to a Produce Marketing Association-led industry task force.
With new crop harvest beginning and storage supplies dwindling, it is always a market-moving time for the apple crop in August.
The FDA is seeking data to determine if produce commodities with low reported consumption should be added to the “rarely consumed raw” list and thereby exempt from the agency’s Produce Safety Rule.
A proposed rule from the U.S. Department of Agriculture aims to bolster the National Organic Program’s oversight and enforcement of the production, handling and sale of organic products.
Meal kit provider Hello Fresh has won Santa Paula, Calif.-based Limoneira Co. inaugural Pink Lemon of the Year Award for 2019-20.
Fresh produce advocates Lori Taylor and Shreela Sharma recently spoke at the Society for Nutrition Education and Behavior’s annual conference.
Chicago-based Hazel Technologies has partnered with New Zealand rural supplies cooperative Farmlands to provide Hazel Trex technology to kiwifruit growers.
With more than 2,000 attendees from nearly 40 countries registered days before the show, expectations are high for the July 20-24 Produce Marketing Association’s Foodservice: Delivered virtual event.
A USDA pilot program designed to allow Supplemental Nutrition Assistance Program recipients to buy groceries online could expose them to unwanted data collection and manipulative online marketing.
Los Angeles-based Progressive Produce is expanding its year-round Hollywood Fries program.