PACIFIC GROVE, Calif. — Government and private sector efforts are both needed to prevent organic fraud, speakers at the 40th annual EcoFarm Conference said.
New research from Farm Journal’s Trust In Food initiative looks at the growing importance of sustainability and conservation-focused products and services for the ag retail business.
PACIFIC GROVE, Calif. — Finding the right marketing channels in an increasingly competitive organic market was the focus of a session at the 40th annual EcoFarm Conference.
PACIFIC GROVE, Calif. — Organic farming and marketing is not getting any easier, and a panel of organic supply chain experts at EcoFarm 2020 said the causes include regulations, competition and rising consumer demands.
Recurring outbreaks of E. coli infections linked to romaine lettuce have frustrated industry leaders and put on pause other industry food safety projects and priorities.
