U.S. Farm Report

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Latest Stories
CRISPR results are identical to results of conventional breeding, and it’s nearly impossible to differentiate from conventional vs CRISPR. The breeding tool is also having an impact on the apprehension of GMOs.
The reference to chestnuts, let alone roasted ones, will trigger few remembrances even though Chestnut trees once dominated Eastern forests comprising as much as half the hardwood in those woodlands.
The recent announcement that Amazon had replaced Walmart as the largest retailer in the U.S. shows a striking strategy similarity, and a chart of Amazon net income since 1994 paints the picture.
Would repealing the Jones Act have an economic effect on agriculture? John Phipps explains why repealing the act would be minimally beneficial for some industries, but have a major impact on others in the U.S.
An artist recently used artificial intelligence to create a painting without a brushstroke or pencil line. What does it mean for agriculture? John Phipps explains why the connection might be closer than you think.
Do tariffs fuel inflation? John Phipps’s Customer Support segment explains why economists have struggled to come up with estimates of economic effects due to lingering COVID influence on world business.
As the Western U.S. faces a megadrought, why can’t the U.S. move water around the country like it’s done with energy? John Phipps explores the physical and political hurdles potential water infrastructure would face.
Infuriating price increases are the topic of the day, and but like the 80’s, rising inflation is driven largely by energy and the price of oil. It’s now less about the supply of oil, and more about refining capacity.
The zero-Covid strategy by the Chinese government is slowing their economy. In a rare admission, officials have lowered their GDP growth estimate, almost totally based on cities that aren’t working, especially ports.
Estimates of when new routes will be regular shipping lanes keep advancing. It looks like the long-awaited transpolar shipping route could be a real thing around 2050. John Phipps explains why and the possible impact