Brighter Bites celebrates community collaboration

Rich Dachman, CEO of Brighter Bites
Rich Dachman, CEO of Brighter Bites
(Photo courtesy Brighter Bites)

Brighter Bites recently held its inaugural Monterey County Spring Luncheon in Monterey, Calif., for a larger conversation on creating communities of health through fresh food.

The nonprofit organization delivers fresh fruits, vegetables and nutrition education resources directly to families.

 The May 11 event highlighted the importance of and need for local and national collaboration to help Brighter Bites succeed in changing behavior among children and families through its model of fresh produce, nutrition education and a fun food experience, according to a news release.

Nearly 200 guests and community leaders attended the event, including Vic Smith of JV Smith and Cos., Bruce Taylor of Taylor Farms, Tiffany DiTullio of Blue Zones Project and Soren Bjorn of Driscoll’s, the release said.

The following local and industry partners sponsored the event and attended to join the conversation on food insecurity:

  • Taylor Farms.
  • Braga Fresh.
  • The C Group.
  •  Church Brothers.
  • Driscoll’s.
  •  D’Arrigo New York.
  •  JV Smith and Cos.
  • Drew Massa.
  • Joshua and Inette Brown Family Foundation.
  • Montage Health.
  • Pacific International Marketing.
  • Salinas Valley Health.
  • Raymond Beshoff/Monterey Bay FC.
  • Sysco.
  • River Fresh Farms.
  • The Wonderful Co.
  • Windset Farms.
  • Blue Zones Project.

“Thank you to the companies, organizations and individuals who are with us today, to ensure we receive the funding needed for long-term sustainability and growth,” Brighter Bites CEO Rich Dachman said in the release. “To those that donate produce weekly for our distribution — all of you are working together to create communities of health.”

“Blue Zones Project and Taylor Farms are focused on aligning and elevating the great work taking place in Monterey County because we and Brighter Bites are not the solution — we are three of the many incredibly invested, passionate, committed organizations serving Monterey County,”  Tiffany DiTullio, executive director of Blue Zones Project, said in the release.

The Monterey County Health Needs Assessment found that 40.8% of Monterey community residents were determined to be “food insecure” in 2022, having run out of food in the year prior, according to the release. The program has been providing nutrition education and fresh produce to underserved families in Monterey County since February 2021 and is now serving over 3,425 families across 15 schools and Head Start programs, the release said.

“Year over year, Monterey County programming has doubled in size and participation, with 10 schools on the Brighter Bites waiting list as of today,” Alicia Blanco, senior program director for Brighter Bites Salinas, said in the release. “We are proud of the fact that Brighter Bites Monterey County has the highest enrollment rate nationally at 94%. This means that out of all the schools and Head Starts enrolled in the Brighter Bites program, almost all of the children participate in Monterey County.”

“Over 400 families line up to receive their Brighter Bites boxes at our school,” Veronica Hernandez, principal for Arroyo Seco Academy, said in the release. “The families in our community sometimes have to make difficult decisions regarding what food they place on their table. Brighter Bites helps families to stretch their food dollars and allocate resources to other basic needs.”

Since its founding in 2012, Brighter Bites has distributed over 50 million pounds of fresh fruits and vegetables and nutrition education to more than 500,000 individuals across all communities it serves, including: Houston; Dallas; Austin, Texas; New York City, Washington, D.C.; Southwest Florida, Salinas, Calif.; Los Angeles, Bakersfield, Calif.; and San Antonio, the release said.

To learn more about Brighter Bites, visit brighterbites.org or follow the organization on FacebookInstagramPinterestTwitter or YouTube

 

Latest News

Health benefits at the heart of table grape campaign
Health benefits at the heart of table grape campaign

The California Table Grape Commission will focus on the health benefits as it launches its 2024-25 global marketing campaign, which will target the U.S. and 21 export markets.

Value of U.S. mango imports rises 32% since 2019
Value of U.S. mango imports rises 32% since 2019

USDA trade statistics show that Mexico was the largest supplier of mangoes in 2023, accounting for 63% of the value of U.S. mango imports in 2023.

H-E-B finalizes 500-acre deal for distribution campus
H-E-B finalizes 500-acre deal for distribution campus

The Houston-area development will be developed in multiple phases, with construction set to begin in late 2024.

Circana thought leaders to present new research at upcoming events
Circana thought leaders to present new research at upcoming events

Circana representatives will be speaking on driving fresh produce consumption at The Retail Conference, as well as webinars planned for May.

Continental Fresh spotlights Water For All program
Continental Fresh spotlights Water For All program

Continental Fresh LLC, a grower, shipper and importer of fresh fruits and vegetables from Latin America is celebrating its Water For All program.

The impact of postharvest research on produce quality and flavor
The impact of postharvest research on produce quality and flavor

Elizabeth Mitcham, director emeritus of the Postharvest Technology Center, talks about innovations in postharvest technology, challenges to delivering fresh fruits and vegetables and the future of postharvest research.