Supreme Court Extends Pause on Order Requiring Trump to Fully Fund Food Aid

The court’s action allows the administration for now to continue withholding about $4 billion from the Supplemental Nutrition Assistance Program, known as SNAP or food stamps.

Woman doing grocery shopping and buying vegetables
Certain produce favorites stand to be hardest hit by tariffs.
(Photo: stokkete, Adobe Stock)

The U.S. Supreme Court on Tuesday extended a pause on a judge’s order that required President Donald Trump’s administration to fully fund food aid for 42 million low-income Americans this month amid the federal government shutdown, even as lawmakers took steps toward ending the stalemate.

The court’s action allows the administration for now to continue withholding about $4 billion from the Supplemental Nutrition Assistance Program, known as SNAP or food stamps.

Lawyers for the administration told the justices on Monday that an end to the government shutdown would eliminate its need to halt the judge’s order, so the court’s extension of a pause issued last Friday by Justice Ketanji Brown Jackson may prove short-lived.

Jackson, on Tuesday, wrote that she would have denied the administration’s request to further halt the judge’s order.

The extended pause is set to expire on Thursday.

The U.S. Senate on Monday approved compromise legislation that would end the longest government shutdown in U.S. history, breaking a weeks-long stalemate that has disrupted food benefits for millions, left hundreds of thousands of federal workers unpaid and snarled air traffic.

SNAP benefits lapsed at the start of the month for the first time in the program’s 60-year history. Recipients have turned to already strained food pantries and made sacrifices like forgoing medications to stretch tight budgets.

(Reporting by John Kruzel; Editing by Will Dunham)

The Packer logo (567x120)
Related Stories
While viral memes mock male shoppers for baffling grocery substitutions, Instacart platform metrics and national consumer data from The Packer’s Fresh Trends 2026 demonstrate that men are becoming discerning, quality-focused power buyers.
In a SciLine media briefing, food safety experts explain how the unique biology of cyclospora, complex supply chains and public health funding cuts hinder responses to ongoing produce contamination outbreaks.
USDA’s addition of watermelon rind to its official database provides retail dietitians, produce marketers and product developers with the standardized nutrition data needed to expand root-to-stem culinary strategies.
Read Next
With 300 truckloads of vegetables crossing the border daily, the executive director for the Ontario Greenhouse Vegetable Growers,outlines why protecting stable access to U.S. consumers supports affordable, year-round produce for Canadians.
Get Daily News
GET MARKET ALERTS
Get News & Markets App