USDA announces $1 million in grants

The U.S. Department of Agriculture (USDA) Agricultural Marketing Service (AMS) today announced that $1 million in matching grant funding is available for the Federal-State Marketing Improvement Program (FSMIP).

usda
usda
(USDA)

The U.S. Department of Agriculture (USDA) Agricultural Marketing Service (AMS) today announced that $1 million in matching grant funding is available for the Federal-State Marketing Improvement Program (FSMIP).

FSMIP offers grants with a one-to-one dollar match to assist in exploring new market opportunities for U.S. food and agricultural products, and to encourage research and innovation aimed at improving the efficiency and performance of the marketing system. This program supports state departments of agriculture, state agricultural experiment stations and other appropriate state agencies.

AMS encourages applications that serve smaller farms and ranches, new and beginning farmers and ranchers, socially disadvantaged producers, veteran producers, and/or underserved communities. For grants intending to serve these audiences, applicants should engage and involve those beneficiaries when developing projects and applications.

Applications must be submitted electronically through www.grants.gov by 11:59 p.m. Eastern Time on Monday, May 24, 2021. Any grant application submitted after the due date will not be considered unless the applicant provides documentation of an extenuating circumstance that prevented their timely submission of the grant application. Read more in AMS Late and Non-Responsive Application Policy.

For more information about grant eligibility and previously funded projects, visit the FSMIP webpage or contact Martin Rosier at martin.rosier@usda.gov.

The Packer logo (567x120)
Related Stories
Higher beef prices and grocery inflation are pushing the cost of a backyard barbecue higher in 2026.
At the recent Washington Conference, panelist Rochelle Bohm of CMI Orchards warned the “exorbitant” fees associated with EPR compliance will quickly swallow up what little financial breathing room produce companies have left.
As peak harvest seasons in Florida and California converge with diesel prices sitting at $5.40 a gallon, refrigerated trucking capacity is poised to hit its tightest level in over a year. An expert reveals how to avoid a shipping scramble in July.
Read Next
With 300 truckloads of vegetables crossing the border daily, the executive director for the Ontario Greenhouse Vegetable Growers,outlines why protecting stable access to U.S. consumers supports affordable, year-round produce for Canadians.
Get Daily News
GET MARKET ALERTS
Get News & Markets App