The 2023 Packer 25 — Laura Himes
Editor’s note: The following profile is from the 2023 Packer 25, our annual tribute to 25 leaders, innovators and agents of change across the fresh produce supply chain. (You can view all honorees here.) This feature has been edited for length and clarity.
Laura Himes — Vice president of sourcing for produce, Walmart
For me, a motivation to serve the industry as a volunteer leader is …
I didn't start in this industry 30 years ago with the intention of dedicating my entire career to produce. My goal was an international career, and joining Chiquita through a management program allowed me to gain a broad understanding of the company and live in different countries.
What I soon realized is how dynamic and exciting this industry is, and how consumers often underestimate the thought, attention, planning, complexity and creativity involved in delivering fruits, vegetables, and florals from farm to home. I've learned a great deal from colleagues over the years, and I see volunteering as a way to give back to those who've supported me and those new to the industry.
One industry issue that I am passionate about is …
I am deeply committed to addressing one industry challenge: attracting and developing diverse talent and farmers. My passion lies in creating an inclusive environment within this sector, whether for individuals from underserved communities or recent graduates seeking their initial job opportunities.
Our industry requires diversity in backgrounds, gender, demographics, skill sets and ideas. As we confront global challenges, we must embrace all perspectives and experiences to find effective solutions.
More about Laura Himes
Laura Himes leads a team that scours the globe sourcing the freshest and highest quality produce at a good price for Walmart customers. Her charge includes enhancing the surety of Walmart’s produce supply for the U.S. and international markets, developing meaningful and mutually beneficial relationships with suppliers, and guiding the company’s sustainability efforts for produce.
To help meet Walmart’s goal of becoming a regenerative company, Himes seeks out producers that are using regenerative practices to ensure the fruits and vegetables the company sells is sourced with people and planet in mind. She also works with farmers that are just getting started in their sustainability journey lending her expertise to help them strengthen their efforts. Having joined the company in 2013, Himes has held various positions in produce sourcing and merchandising.
Produce has been her passion for over 30 years having worked for Dole, Driscoll and Chiquita Brands based in offices around the world including Portugal, Belgium, Panama, Costa Rica, Honduras and Mexico.
Himes holds a bachelor’s degree in anthropology from Pomona College and a master’s degree in international business from Thunderbird. She is the past chair of the board and current executive committee member of the International Fresh Produce Association.
