Harvest Sensations debuts website

Harvest Sensations, Los Angeles, Calif., has a redesigned website — https://www.harvestsensations.com/ —with an emphasis on visual elements and a blog-like format aimed at professional and home chefs.

2EE96DC3-3940-47C1-9B697E0C8890C9EE.png
2EE96DC3-3940-47C1-9B697E0C8890C9EE.png
(Courtesy Harvest Sensations)

Harvest Sensations, Los Angeles, Calif., has a redesigned website — https://www.harvestsensations.com/ —with an emphasis on visual elements and a blog-like format aimed at professional and home chefs.

The redesign is part of a company refresh, according to Tom Travers, Harvest Sensations’ president.

“Our goal a year-and-a-half ago was to elevate our brand and positioning within the foodservice industry,” he said in a news release. “With our new logo and packaging approach launched last year and the website debuting at (the Produce Marketing Association’s Fresh Summit), Harvest Sensations’ look and feel has done just that.”

The company plans to update the site weekly, with new information on the “About Us,” “Ingredients,” “Recipes,” and featured products areas. Visitors can sign up for e-mails and connect to the company on social media platforms.

The Packer logo (567x120)
Related Stories
Stacking or pouring produce in displays? Columnist Armand Lobato discusses the rare exceptions to the rules.
By eliminating the manual blind spots of traditional tracking, real-time wireless automation is helping retailers protect fresh food quality and slash spoilage.
After intense social media backlash over microscopic stock and confusing digital checkout lines, Aldi is attempting to make amends by dropping 5,000 additional “Encore” Blind Boxes on Friday.
Read Next
Rochelle Bohm of CMI Orchards discusses the threat that extended producer responsibility laws pose to the fresh produce industry and why the high cost of sustainable packaging will be passed on to consumers.
Get Daily News
GET MARKET ALERTS
Get News & Markets App