Wenatchee, Wash.-based Stemilt Growers says it is the first U.S. farming company to secure the Integrated Pest Management (IPM) Addendum of Conformity from Safe Quality Foods (SQF). The company said this certification reflects its dedication to sustainable practices that prioritize a balanced ecosystem and reduce pesticide dependence, enhancing food safety and quality across its operations.
In 2000, Stemilt became the first U.S. company with SQF facility certification.
“SQF’s mission to protect consumers and reinforce food safety mirrors Stemilt’s commitment to delivering safe, high-quality fruit,” Lisa Myers, food safety and compliance manager at Stemilt, said in a news release. “After 24 years as an SQF-certified company, we’re thrilled to add this IPM certification, which currently covers over 120 growers. In 2025, we plan to extend this certification to additional partner growers, further raising the industry benchmark.”
Stemilt said the IPM certification reflects rigorous practices in the orchard that nurture a healthier growing environment. Practices include weekly scouting, pest-trap monitoring and natural pest control methods, such as releasing beneficial insects like green lacewing and ladybug larvae. Additionally, Stemilt said it deploys kestrel houses to attract natural predators to minimize the need for chemical interventions.
“Having served as the SQF auditor for Stemilt back in 2000 when they achieved the status of the first SQF-certified business in the U.S.A., I know the commitment and rigorous standards required to achieve SQF certification,” said Damien Alexander, SQF business development team member. “Stemilt’s achievement in securing the first Integrated Pest Management (IPM) Addendum demonstrates their dedication to sustainable practices and food safety. Stemilt has always set the bar high, consistently doing the right thing for consumers and the environment. This IPM certification is another testament to their forward-thinking approach, showing the industry what’s possible when we prioritize safety and sustainability.”
Stemilt said it collaborates with SQF’s Technical Committee to help shape future SQF standards.
“Our collaboration with SQF and our growers allows us to uphold the highest standards of food safety,” Myers said. “Together, we’re setting the bar for safe, world-renowned fruit, aligning with the demands of an evolving supply chain and, ultimately, enhancing consumer trust in the produce they love.”
