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Global industry professionals polled about the top produce packaging trend for 2022 point to both sustainability and cost as competing factors in driving next steps.

The American Institute for Packaging and the Environment and the consulting group Resource Recycling Systems have released a paper called Best Practices for State Recycling Market Development Centers.

United States Department of Agriculture Secretary Tom Vilsack today announced the Department is investing $633 million to reduce the impacts of climate change on rural communities.

As in the last 10 years, the multinational company Sanlucar has presented its new Global Compact Progress Report.

Governor Gavin Newsom highlighted the California Comeback Plan’s over $15 billion climate package – the largest such investment in state history – tackling a wide array of climate impacts facing the state.

ILIP will be taking part in the 2021 edition of Fruit Attraction and will be presenting various innovations involving the “closed loop” of packaging materials.

The Produce Marketing Association is offering sustainability tools for members of PMA and the United Fresh Produce Association.

Copefrut signed a contract to commit to 100% clean energy supplies and renewable sources with Enel Generación.

WP Produce, and their Desbry Tropical Avocado brand, has completed a major milestone towards their initiatives to increase sustainability in the Dominican Republic.

Heat seal coating specialist Sappi Rockwell Solutions has launched a recyclable, lightweight, heat seal, lidding film designed specifically for the fresh produce market.