Search - The Packer

Fresh Del Monte Produce Inc. announced today its participation at this year’s World Biodiversity Summit, occurring alongside the United Nations Climate Change Conference.

Informing Californians about farmers’ stewardship of scarce water supplies is one goal of the Cultivate California campaign.

Consumers now rank the health of the planet as their number one concern, overtaking personal health which has been the top priority in recent years.

Kwik Lok Corp, the global leader in package closures, today announced the availability of Eco-Lok, the first sustainable closure in Japan.

Equitable Food Initiative, the workforce development and certification organization, announced a two-year grant from the California Workforce Development Board awarded in with Measure to Improve, LLC.

CHICAGO — Apple growers should move now to tell their sustainability stories, Bruce Knight thinks.

To “keep farmers farming” is the overarching goal for PepsiCo’s push for regenerative agriculture practices, Margaret Henry said at The Packer’s Sustainable Produce Summit.

Collaboration and infrastructure investment will both be needed for California to solve its water crisis.

Fyffes banana farm Esmeralda, in Costa Rica, is the first in the world to receive the new Rainforest Alliance certification, version 2020.

Governor Gavin Newsom highlighted the California Comeback Plan’s over $15 billion climate package – the largest such investment in state history – tackling a wide array of climate impacts facing the state.