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Every time a tool of production is taken away and not replaced with a better alternative, it has negative consequences.

California pomegranates are a true fall fruit, with nearly all shipments of whole fruit moved from September through December.

The U.S. Department of Agriculture announced several Perishable Agricultural Commodities Act actions on Aug. 24.

Sustainability is a global issue, and The Packer’s Sept. 13-17 virtual Sustainable Produce Summit will bring in high-profile speakers from within and outside of the industry to address key developments

With good promotion opportunities ahead, the avocado outlook through the balance of the year will be dominated by supply from Mexico.

Morning Kiss Organic will exhibit at the 2021 Organic Produce Summit on September 15-16 in Monterey, California, where the company will debut several new products and new sustainable packaging.

In the midst of limited travel and continued uncertainty, The Packer and PMG are launching a new virtual platform to conveniently connect fresh produce growers with the right retail and foodservice buyers.

It’s been a few months since the Boston Market Terminal closed for good, scattering companies to nearby warehouses, the neighboring New England Produce Center or to retirement.

Part 2 of The Packer’s Tom Karst recently interviewed Hans Sauter, chief sustainability officer and senior vice president of research and development at Fresh Del Monte.

At least it’s better than last year: That’s the sentiment felt across East Coast apple orchards and packing houses, in more ways than one.