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Fresh Del Monte Produce Inc. announced today its participation at this year’s World Biodiversity Summit, occurring alongside the United Nations Climate Change Conference.

Informing Californians about farmers’ stewardship of scarce water supplies is one goal of the Cultivate California campaign.

Consumers now rank the health of the planet as their number one concern, overtaking personal health which has been the top priority in recent years.

Kwik Lok Corp, the global leader in package closures, today announced the availability of Eco-Lok, the first sustainable closure in Japan.

Imperfect Foods announces it is one of the first grocers to receive the prestigious certification of Certified B Corporation.

The National Council of Farmer Cooperatives expressed its support for the inclusion of significant new funding to promote the adoption of climate-smart agricultural practices.

The United States and United Arab Emirates officially launched the Agriculture Innovation Mission for Climate (AIM for Climate) alongside 31 countries and over 48 non-government partners.

Equitable Food Initiative, the workforce development and certification organization, announced a two-year grant from the California Workforce Development Board awarded in with Measure to Improve, LLC.

CHICAGO — Apple growers should move now to tell their sustainability stories, Bruce Knight thinks.

To “keep farmers farming” is the overarching goal for PepsiCo’s push for regenerative agriculture practices, Margaret Henry said at The Packer’s Sustainable Produce Summit.