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Chicago-based Hazel Technologies Inc. announces Enrique Garcia Perez has joined the company’s growing R&D team as a Postharvest Scientist.

Did you know that 38% of shoppers say they are more likely to shop at YOUR store if you carry red dragon fruit?

Irvington, N.Y.-based BrightFarms is forming BrightLabs, an innovation and research lab at its Ohio growing facility, as well as launching a new lettuce product.

San Francisco-based GrubMarket announced it has completed the acquisition of Sierra Produce, one of the largest importers of South American fruits directly from growers into the United States.

Execulytics Consulting, a leading consulting firm for the fresh produce industry, has completed an in-depth report that highlights Canadian shopper preferences in a post-covid world.

How can the produce supply chain have more surety, more resilience, more strength?

Salinas, Calif.-based Naturipe Farms is excited to announce its inaugural “Summer of Snacking” just in time for the first official day of summer which kicked off on Sunday.

Paying the winner’s way to a big conference, the 2021 Frieda Rapoport Caplan Family Business Scholarship application period is now open.

Duda Farm Fresh Foods has teamed up with Fresh Cravings to launch the “Summer Snacking Games” Sweepstakes to drive consumption of produce during the warmer weather months.

AgroFresh Solutions, Inc. announced an exclusive global licensing agreement with Know Hub Chile to test and potentially commercialize patent-pending technology for superficial scald control in apples and pears.