Equitable Food Initiative has released an updated communications toolkit in preparation for Farmworker Awareness Week, which is held March 25-31 annually.

James “Jim” M. Kelly, executive vice president, is retiring after 41 years with the company.

Aldi plans to add 800 U.S. stores by the end of 2028 through a combination of new openings and store conversions. The company says it will invest more than $9 billion over the next five years for its national expansion.

Controlled environment agriculture continues to grow in Texas. While many growers see the state’s strategic location for distribution as an advantage to setting up shop, it’s more than just location, says one executive.

Panelists at the Global Organic Produce Expo shared insight on becoming traceability compliant as part of the Food Safety Modernization Act.

The Save Mart Cos. has become the first California grocer to partner with Flashfood, an app that connects shoppers with fresh produce and other groceries at up to 50% off.