Christina Herrick

Christina Herrick

Christina Herrick serves as the produce editor for The Packer, where she provides in-depth coverage of the fresh produce industry. With a keen focus on the economic realities facing growers, packers and shippers, she explores the complexities of agricultural labor and the rising costs of production. Herrick is a leading voice on new technologies transforming specialty crop farming. As host of The Packer podcast, she engages with industry leaders and offers essential insights for stakeholders navigating the evolving landscape of today’s fresh produce industry.

Latest Stories
Owned by Four Star Fruit, a producer and marketer of table grapes, the companies say this partnership will help expand the Predictable Commerce Programs for more growers.
The program has nearly doubled in scope to 13 new states with support from the USDA.
Following an announcement in April, the companies officially list which stores will be sold as part of the retailers’ proposed merger.
San Antonio-based NatureSweet shares major milestones on its sustainability journey including setting aside land in Mexico for conservation and eliminating virgin plastics.
Arias brings experience in marketing from roles at Naturipe Farms and Dole Food Company and will take over the role from Kevin Moffitt, who is retiring.
Experts weigh in on the future of this popular tree nut and the opportunities for growth and expansion.
San Francisco-based GrubMarket said the addition will help it grow in Texas and the Southwest.
The companies say the partnership will bring autonomous technology to tractors for use in orchards, vineyards and other specialty crops.
Kevin Moffitt will retire this year from the nonprofit marketing agency. In this “Tip of the Iceberg” episode, he shares highlights of his 35 years, what the future holds for pears and more.
The company is celebrating the completion of its program to help young people with disabilities prepare for future success with a graduation.