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Jennifer Strailey

As editorial director for The Packer and Produce Market Guide, Jennifer Strailey provides the news and insights that growers, packers and shippers rely on to advance the fresh produce supply chain. Her leadership is rooted in an integrated understanding of food systems, bridging the gap between field-level production realities and evolving retail trends. Jennifer reports on global supply chain logistics and policy issues, including tariffs and trade. By analyzing the industry from farm to retail, she provides the foresight to navigate a volatile marketplace and stay ahead of the trends shaping the future of fresh food.

Latest Stories
“Innovation” was the word on everyone’s lips at the International Fresh Produce Association’s high-energy and well-attended Global Produce and Floral Show, Oct. 19-21.
Responding to changes in Central America’s competitive landscape and market potential, the vegetable breeding company says it plans to integrate its operations in the region.
The Salinas, Calif.-based sustainability consulting firm is poised to launch a software solution designed to help growers respond to Walmart and similar buyer surveys efficiently and effectively.
In a move aimed at meeting growing customer demand for online shopping, Hy-Vee Inc. has partnered with Takeoff Technologies to employ micro fulfillment centers in select metro locations.
The fast-growing indoor farming brand has opened a 210,000-square-foot hydroponic greenhouse in Monroe, Ga. — its second greenhouse opening in two months and the company’s 12th greenhouse nationwide.
The National Association of Perishable Agricultural Receivers is getting a makeover. The Washington, D.C.-based trade association founded in 1989 is now the Produce Distributors Association.
The Packer and PMG invite attendees of IFPA’s Global Produce and Floral Show to join us Oct. 20, as we present this year’s Produce Retailer of the Year and Produce Marketer of the Year awards.
ROME — Few produce shopping experiences beat the bustle of a Saturday morning at the Eternal City’s Mercato Trionfale, the latest destination in The Packer’s Market Crush series.
The Carlisle, Pa.-based grocer has been recognized by the EPA’s GreenChill Program for reaching superior goal achievement in its refrigerant emissions reduction goal in 2022.
The Kingsville, Ontario-based greenhouse grower has announced it has leased two Kentucky greenhouses — one in Richmond and another in Morehead — which represent a combined 120 acres of fully lit production.