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Jennifer Strailey

As editorial director for The Packer and Produce Market Guide, Jennifer Strailey provides the news and insights that growers, packers and shippers rely on to advance the fresh produce supply chain. Her leadership is rooted in an integrated understanding of food systems, bridging the gap between field-level production realities and evolving retail trends. Jennifer reports on global supply chain logistics and policy issues, including tariffs and trade. By analyzing the industry from farm to retail, she provides the foresight to navigate a volatile marketplace and stay ahead of the trends shaping the future of fresh food.

Latest Stories
When it comes to potatoes, Idaho may be top of mind with most U.S. consumers, but the Colorado Potato Administrative Committee is working to change that.
The wait is nearly over. The inaugural International Fresh Produce Association Global Produce and Floral Show is set to take place Oct. 27-29 in Orlando, Fla., and the industry is energized to engage.
In a move to enhance the competitiveness of Chile’s grape industry in international markets, The Chilean Fruit Exporters Association has announced a strategic plan for a newly formed grape committee.
Fueled by increasing demand, imports of Mexican Hass avocados continue to make powerful contributions to the U.S. and Mexican economies, according to a new report from Texas A&M University.
Following Gov. Newsom’s signing of AB 2183 into law, Western Growers issued a statement saying the legislation “will unleash a relentless campaign of union pressure and harassment targeting California farmworkers.”
Following IFPA’s Washington Conference, Sept. 28, more than 150 industry and association leaders convened for a dinner to celebrate Tom Stenzel’s three decades of service to the fresh produce industry.
On an ambitious mission to become the world’s leading provider of fruit varieties, IFG is on track to open a $14 million state-of-the-art research breeding campus in McFarland, Calif.
Exhibitors at the Southeast Produce Council’s Sept. 22-24 Southern Innovations trade show and conference at the Gaylord Opryland Resort and Convention Center in Nashville, Tenn., delivered on the innovation front.
The Packer’s 13th annual Women in Produce issue honors eight industry leaders, like Laura Strange, who play pivotal roles in the success of their own organizations, as well as the produce industry.
Sustainable Produce Summit 2022 featured a panel titled, “Waste Not, Want Not: Advancements Toward Zero Food Waste.”