The Packer Staff

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Procurant, a software for retail grocers, said it will help the Salt Lake City-based retailer with greater connectivity and traceability of perishable goods.
Programs include a one-stop shop for agricultural employers and employees, as well as leadership and education opportunities in agriculture for New York youth.
The WIC program, which provides supplemental benefits to mothers, infants and children battling food insecurity, is at risk of funding being slashed as part of the arguments on federal spending.
The education suite empowers organizations to train their employees on key traceability concepts, prepare for incoming regulations, and take steps to reduce the impact of recalls.
The association will recognize leaders from Little Bear Produce, Dixondale Farms, Val Verde Vegetable Co., and more.
The program is set for July 15-18 at the Gettysburg National Military Park in Gettysburg, Pa. Applications are being accepted through March 1 and are open to anyone in the U.S. potato industry.
Villita Avocados said it is hopeful other produce companies will follow its lead by being more environmentally conscious and steer away from using plastic.
The organization said Smith, who has been promoted to senior director of member and industry relations, will also organize its education programming.
Uncle Giuseppe’s Marketplace will carry Edible Garden’s products in its retail locations throughout New York and New Jersey.
Retailers looking to better support and equip their produce managers have a new resource to explore.