Tom Burfield

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The University of Florida has come up with a tomato variety that some say could be a game-changer for the state’s tomato industry.
Grower-shippers say onion volume has inched upward this season, and plenty of good-quality onions should be available for the holidays and beyond.
It’s not easy being a tomato farmer in Florida, but even as their numbers dwindle, enough die-hard farmers remain to earn Florida the No. 1 ranking for the value of fresh-market tomatoes in the U.S.
Efforts are underway to ensure that Chilean-grown blueberries meet the same quality standards as U.S. blueberries, industry sources say.
It’s almost summer in the Southern Hemisphere, which means it’s time for Chilean fruit. Here’s what to expect for commodities, quality and volume.
Bananas, plantains, yuca and a variety of tropical produce could be in short supply this fall because of excessive rain in South and Central America, said Billy Mascari, of Cedro Banana Distributors.
Florida locations of Lakeland, Fla.-based Publix Super Markets Inc. will participate in the Florida Department of Agriculture and Consumer Services’ Fresh From Florida program during the coming year.
Excessive rainfall hurt some of the fall corn, squash and cucumber crops in Connecticut but doesn’t seem to have had much of an impact on apples.
The state’s 2023-24 tomato acreage should be similar to last season’s, but volume should be up because Hurricane Ian put a damper on production last year, said Michael Schadler of the Florida Tomato Exchange.
Florida’s 2023-24 citrus crop should be significantly more robust than last season’s, according to the latest USDA forecast.