Tom Karst

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Two produce distributors were awarded multi-million dollar contracts in mid-July to supply fruits and vegetables to schools and Department of Defense customers.
A bipartisan bill has been introduced that would give tax credits to offset uncollectable foodservice sector debt incurred as a direct result of the COVID-19 shutdown.
Communication is the essential first step in dealing with foodservice staffing and labor challenges, according to Alex DiNovo.
The 2020 Produce Marketing Association Foodservice: Delivered conference brought attendees from more than 40 different countries together for virtual networking and education sessions.
Denver-based FoodMaven has announced the addition of Bobby Grinstead to its senior leadership team.
Houston-based Brothers Produce is no longer affiliated with any other Brothers Produce divisions.
After 36 years with the company, Ross Wileman is retiring from Oxnard, Calif.-based Mission Produce.
Worthington, Minn.-based Bedford Industries has introduced CloseIt Bio-Clip, its new plant-based bag closure containing 100% USDA certified bio-based content that is commercially compostable.
There is every good reason for produce operators to support the Ethical Charter on Responsible Labor Practices, and no reason not to.
Canada-based CKF, Inc. has expanded its international accreditations for responsible end-of-life disposal of packaging by meeting the Australian Home Compostability standard.