Tom Karst

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U.S. potato stocks on hand on April 1 were up 3% from year-ago levels, according to a new USDA report.
The International Fresh Produce Association has named Tamara Muruetagoiena as director of sustainability.
You have seen the billboard on the side of the highway: “One (insert state name) farmer feeds X number of people and YOU.”
USDA Agricultural Research Service scientists believe they have begun to unravel some of the mystery behind an underlying pattern of seasonal E. coli O157:H7 outbreaks linked to bagged romaine lettuce.
U.S. fresh apples in storage on April 1 totaled 53.3 million 42-pound cartons, 4% more than the inventories reported last April and 1.9% less than the April five-year average, according to the U.S. Apple Association.
Sharply higher fob prices for selected vegetables may cause some fresh pain to consumer pocketbooks in the coming weeks.
The 2022 Fruit Logistica Innovation Award went to the Amela tomato by Granada La Palma from Spain, according to a news release.
One of The Packer’s first mentions of sustainability and packaging (apart from some back-and-forth banter about RPCs and corrugated cartons) appeared in coverage from the 2005 PMA Fresh Summit event.
U.S. and Mexican agriculture officials have agreed that U.S. fresh potato access will expand in Mexico by May 15.
ADQ, an Abu Dhabi-based investment and holding company, has announced it has entered an agreement to acquire a majority equity stake in Unifrutti Group, a global distributor of fresh produce, from existing shareholders.