Citing the spread of the coronavirus, organizers of the Italian international fruit and vegetable expo Macfrut have rescheduled the event from May to September.
The Center for Food Safety and growers of organic food are suing the U.S. Department of Agriculture, to stop the National Organic Program from allowing hydroponically grown produce from being certified organic.
Providing an in-depth look at the produce industry in an era of unprecedented social and environmental awareness, The Packer’s Sustainable Produce Summit is May 28 at the JW Marriott Palm Desert, Palm Desert, Calif.
