Tom Karst

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Stemilt Growers will see significant increases in organic Cosmic Crisp, SweeTango, and Honeycrisp apples in the 2023-24 crop year, says Brianna Shales.
A Florida-based operation also has been debarred from participating in the H-2A program for three years due to the violations.
Despite an increase in plant-based meat substitutes, Gallup reported that trend has not coincided with a rise in the percentage of consumers who identify as vegetarian or vegan.
A new study finds that fruit and vegetable prescription programs are beneficial to the health of participants in several important ways.
The USDA has reported the average monthly price for organic fresh produce was rated at $23.48 per carton in July, down 9% from $25.86 in June but up 12% from $20.99 at the same time a year ago.
The organic produce category is changing, and that is a good thing.
At $391 million, U.S. imports of this organic fruit were dominated by Peru ($168 million), Mexico ($161 million) and Chile ($57 million).
The Potato Leadership, Education, and Advancement Foundation (Potato LEAF) has awarded a $10,000 2023-24 academic scholarship to Jacob Meeuwsen.
The International Fresh Produce Association has announced the recipients of the Frieda Rapoport Caplan Family Business Scholarship Program.
Chris Ford, business development and marketing manager for the Mount Vernon, Wash.-based sales and marketing agency, said the supplier is expanding its citrus program, in addition to tropicals like pitaya.