Hispanic, Asian shoppers lead mango demand

The best consumers of fresh mangoes in the U.S. are younger Hispanic and Asian shoppers on the West Coast, according to results from The Packer’s Fresh Trends 2020 survey.

E9027116-2D4A-48F7-962902F97F427B36.jpg
E9027116-2D4A-48F7-962902F97F427B36.jpg
(Photo courtesy Lei Ramirez)

The best consumers of fresh mangoes in the U.S. are younger Hispanic and Asian shoppers on the West Coast, according to results from The Packer’s Fresh Trends 2020 survey.

About 1,300 consumers were surveyed for Fresh Trends 2020, and the results showed 15% of those said they purchased fresh mangoes in the past year.

Fresh Trends found that 29% of Asian consumers and 28% of Hispanic consumers said they purchased mangoes in the past year, compared with 12% of Caucasian/white consumers and 16% of African American/black consumers.

By region, Fresh Trends found that consumers in the Western U.S. were the most likely to buy mangoes, with 20% indicating purchases in the past year.

That compares with 12% in the Midwest, 14% in the South and 15% in the Northeast, according to Fresh Trends 2020.

Mango purchases by age group:

  • 18-39: 18%;
  • 40-49: 15%;
  • 50-58: 12%; and
  • 59+: 13%.

While lower-income consumers were least likely to buy fresh mangoes, the top annual income demographic for mango purchases were consumers in the $50,000-100,000 income group.

Mango purchases by annual income:

  • Under $25,000: 10%;
  • $25,000-50,000: 15%;
  • $50,000-100,000: 18%; and
  • More than $100,000: 15%.

Fresh Trends found that 14% of men and 16% of women indicated they had purchased fresh mangoes in the past year, while 19% of consumers with kids and 13% of consumers without kids said they purchased fresh mangoes.

The Packer logo (567x120)
Related Stories
While viral memes mock male shoppers for baffling grocery substitutions, Instacart platform metrics and national consumer data from The Packer’s Fresh Trends 2026 demonstrate that men are becoming discerning, quality-focused power buyers.
Go inside the Michigan trial plots where natural breeding transforms ordinary berries into longer-lasting superfruit packed with flavor.
By combining hands-on climate resilience trials with cooperative aggregation strategies, Chatham University’s Eden Hall Campus is demonstrating how regional specialty crop producers can scale up to meet commercial buyers’ standards without incurring massive financial risk.
Read Next
As summer market volatility forces growers to adjust harvest schedules and field acreage, industry leaders call on retailers to help share food safety facts and restore stability ahead of winter planting.
Get Daily News
GET MARKET ALERTS
Get News & Markets App