Food safety seminars rescheduled

Food safety web seminars that were delayed by the government shutdown have been rescheduled.

49E4C64D-B0F2-4212-80DBAF908DE4549E.png
49E4C64D-B0F2-4212-80DBAF908DE4549E.png
(File photo)

Food safety web seminars that were delayed by the government shutdown have been rescheduled.

Food and Drug Administration speakers will be present during each of three web seminars, organizers said.

Sponsored by the Produce Marketing Association, the United Fresh Produce Association, Western Growers, the Canadian Produce Marketing Association and the National Sustainable Agriculture Coalition, the events are now set for:

  • Overview of Draft Guidance for Industry: Standards for the Growing, Harvesting, Packing and Holding: Feb 28, 11 a.m. Eastern. Register online.
  • Overview of Draft Guidance for Industry: Guide to Minimize Food Safety Hazards of Fresh-cut Produce: Feb 28 at 1 p.m. Eastern. Register online.
  • Overview of Produce Safety Rule Inspections: 1 p.m. Eastern. Register online.
The Packer logo (567x120)
Related Stories
The Union City, Calif.-based company is eyeing a potential 50% boost in sales following the first acquisition in its 63-year history, a strategic expansion engineered to master the high-stakes world of just-in-time produce logistics.
Severe drought and unseasonable spring heat in North Carolina are causing significant yield losses for specialty crops like brassicas and berries while simultaneously increasing pest pressures for regional organic growers.
The strategic transition marks a significant step forward in Thx!’s mission to prove that doing good is good business, while unlocking new opportunities for brands, retailers and consumers to create meaningful impact.
Read Next
Industry leaders outline how retailers can maximize the 90-day sweet cherry sales window through aggressive early promotions and strategic late-season displays.
Get Daily News
GET MARKET ALERTS
Get News & Markets App