International Fresh Produce Association begins

January 2022 marks the start of the new International Fresh Produce Association (IFPA), the global trade association representing the entire fresh produce and floral supply chains.

International Fresh Produce Association logo
Of the 2024-2025 International Fresh Produce Association board of directors, 19 are U.S.-based, and 24 are based outside the U.S., the association says.
(Image courtesy of the International Fresh Produce Association)

January marks the beginning of the new International Fresh Produce Association.

Leaders say the association is the largest industry association representing the interests, individuals and organizations across the global supply chain.

The association is led by Co-CEOs Cathy Burns and Tom Stenzel.

“The challenges we are facing today span the entire consumption continuum, from food insecurity on one end to food waste on the other,” Burns said in a news release. “From changing climate patterns to shifting geopolitical environments, we understand that the stakes have never been so high, not only for the livelihood of our industry, but for the world. The Fresh produce industry offers solutions to almost every major global health and economic challenge, and we are looking forward to welcoming others to join our efforts.”

IFPA is a new association formed under the leadership of the two previous leading fresh produce and floral associations, United Fresh Produce Association and Produce Marketing Association (PMA).

“Our association is not only for our members, but it is also driven by the engaged leadership of our volunteer leaders, as well,” Stenzel said in the release. “We were thrilled to receive over 1,000 applications from volunteers across the industry, a sign of support for our association, but also an indication of the enthusiasm and urgency that our industry feels about the role we have to play in today’s global environment. We exist to create a vibrant future, not just for our industry, but for all.”

The IFPA Executive Committee is led by IFPA Chairman Bruce Taylor, CEO of Taylor Farms. Laura Himes, divisional merchandise manager for produce at Walmart, serves as chair-elect and Patrick Vizzone, head of food, beverage and agribusiness at ANZ Banking, serves as secretary-treasurer, according to the release.

Past United Fresh and PMA chairs include United Fresh Chairman Danny Dumas, president of Courchesne Larose USA Inc., and PMA Chairman Dwight Ferguson, president and CEO of the California Agricultural Leadership Foundation. Martha Hilton, vice president of produce and floral merchandising at Wegmans Food Markets, serves as the first IFPA Foundation chair, according to the release.

For more information about the association, visit www.freshproduce.com.

The Packer logo (567x120)
Related Stories
Fresh from securing key advocacy wins, the International Fresh Produce Association CEO brought a clear message to the recent Washington Conference: The produce industry’s voice is actively shaping federal policy, but the fight for fresh is far from over.
At IFPA’s Washington Conference, Agriculture Secretary Brooke Rollins and industry leaders call for urgent action to support struggling family farms, protect domestic farmland and reclaim America’s economic independence.
Taking the stage at the International Fresh Produce Association’s Washington Conference yesterday, the Make America Healthy Again mastermind sat down with CEO Cathy Burns to outline how he intends to disrupt the way Americans eat and the way our food is grown.
Read Next
Driven by a consumer desire for health, sustainability and transparency, the sector is experiencing remarkable market growth, which growers are meeting through third-party certifications, supply chain management and high-volume, reliable retail programs.
Get Daily News
GET MARKET ALERTS
Get News & Markets App