International Fresh Produce Association
From strategic retail partnerships to high-flavor innovations, suppliers at the Global Produce and Floral Show delivered actionable solutions to help buyers navigate market consolidation and drive category growth.
While simplified tools help fresh produce businesses ditch paper records, show floor discussions at the IFPA Global Produce and Floral Show highlight a lingering readiness gap with systems that still can’t connect to share data.
Produce companies at IFPA’s Global Produce and Floral Show share strategies for driving demand and managing severe weather risks.
Food safety experts at the IFPA Global Produce and Floral Show detail how AI data, label audits and predictive WMS models streamline traceability compliance.
The brands are launching a new line of premium packaged salads aimed at rebuilding consumer trust, generating excitement and bringing shoppers back to the produce aisle.
At the IFPA Global Produce and Floral Show, digital reputation expert Peter Wilson explored how AI-generated content could jeopardize consumer trust and what the fresh produce industry needs to do to safeguard businesses.
At the International Fresh Produce Association’s Global Produce and Floral Show, CEO Cathy Burns delivers a resilient vision for navigating market volatility, advancing traceability and driving fresh produce consumption worldwide.
Panelists at the IFPA Global Produce and Floral Show weigh strawberry clamshell safety and field-packed exemptions against the urgent push for packaging innovation.
IFPA policy leader Samantha Ayoub joins “The Packer Podcast” to discuss how combining grower experiences with industry data creates a unified advocacy voice in Washington.
Driven by high producer demand, the department is expanding the program through EQIP and CSP funding, featuring a streamlined single application process for farmers.
Plan your experience with the full schedule of keynotes, breakout sessions, expo hours, and networking events shaping the future of the global produce and floral industries.
From a major Wednesday-to-Friday schedule shift to new supply chain tours and breeder showcases, IFPA outlines how its 2026 Global Produce and Floral Show is evolving to help attendees maximize weekday business.
Fresh produce industry leaders gather to showcase breakthrough sustainability initiatives and the biggest developments transforming the global supply chain.
By lowering barriers to entry and pairing first-time exhibitors with veteran mentors, the International Fresh Produce Association seeks to help business solutions providers maximize ROI at the Global Produce and Floral Show.
John Torres will lead the organization’s advocacy, government relations, political affairs strategy and more.
The International Fresh Produce Association and The Foundation for Fresh Produce have launched “Fruits & Vegetables: All Day, Every Day,” a campaign aimed at closing the gap between knowing produce matters and actually eating more of it.
Fresh from securing key advocacy wins, the International Fresh Produce Association CEO brought a clear message to the recent Washington Conference: The produce industry’s voice is actively shaping federal policy, but the fight for fresh is far from over.
At IFPA’s Washington Conference, Agriculture Secretary Brooke Rollins and industry leaders call for urgent action to support struggling family farms, protect domestic farmland and reclaim America’s economic independence.
Taking the stage at the International Fresh Produce Association’s Washington Conference yesterday, the Make America Healthy Again mastermind sat down with CEO Cathy Burns to outline how he intends to disrupt the way Americans eat and the way our food is grown.
As Mexico evolves from a high-volume supplier to a strategic powerhouse, exporting $18 billion in fresh fruits and vegetables globally, IFPA’s Jessica Keller reveals why the country matters to the produce industry now more than ever.
Former FDA policy manager Eric Stevens is set to join the International Fresh Produce Association to lead global regulatory engagement and science-based policy.
The Packer sat down with the International Fresh Produce Association team to learn how the organization supports its members locally and connects them globally — all with the aim of increasing fresh produce consumption.
She will become the director of workforce and business policy on the U.S. Government Relations team.
The International Fresh Produce Association introduces a collaborative framework designed to create a common language and practical guidance for sustainability efforts, empowering growers and enhancing market differentiation by late 2026.
In a letter to the U.S. House and Senate Agriculture Committees, the caucus calls for the immediate release of the $1 billion in USDA Farmer Bridge Assistance Program aid earmarked for specialty crop producers.
To learn more about the Devens, Mass.-based greenhouse grower’s decade of continued growth, The Packer sat down with CEO Paul Sellew at the recent IFPA Global Produce and Floral Show.
At the recent IFPA Global Produce and Floral Show, the fresh produce industry showed it remains focused on growth and increasing access to fresh fruits and vegetables.