Seen and heard at IFPA’s Global Produce and Floral Show 2024 — Part 10

Success stories with products, expanded offerings and more were among the highlights of exhibitors’ booths at the International Fresh Produce Association’s 2024 Global Produce and Floral Show.

IFPA 2024 – 5K
Amy Yee, Kiley Harper-Larsen and Amanda Carl brought the competition to their knees during the Race for a Healthier World 5K in Atlanta.
(Photo: Christina Herrick)

ATLANTA — Exhibitors at the International Fresh Produce Association’s 2024 Global Produce and Floral Show highlighted expanded product portfolios, category growth and product availability with booth visitors.

IFPA 2024 – Hess Brothers
Andy Figart and Chris Sandwick are shown at the Hess Brothers Fruit Co. booth.
(Photo: Christina Herrick)

Visitors to Hess Brothers Fruit Co.'s booth came to learn more about WildTwist and SnapDragon apples.

Andy Figart, sales manager for the Lancaster, Pa.-based company, said that conversations stemmed around building on existing programs with retailers and continuing upward momentum as the varieties gain traction.

“Part of the conversation here with programs with SnapDragon and WildTwist is the success stories [with retailers,]” said Chris Sandwick, marketing manager for Hess Bros.

IFPA 2024 – Fresha
Shown from left are Cassey Folsom, Zane Folsom and Matthew Wulf at Fresha’s booth.
(Photo: Christina Herrick)

Those who swung by the Fresha booth learned more about the company’s product portfolio, which includes washed, packed and fresh-cut carrots.

“We’ve got good availability,” said Zane Folsom, general manager with Fresha.

2024 IFPA – Triple J
Joey and Kristi Hocutt are shown at Triple J Produce’s booth.
(Photo: Christina Herrick)

Visitors to Triple J Produce’s booth learned more about its connection to New Sprout Organic Farms, which Triple J co-owners Joey and Kristi Hocutt purchased in January. The Hocutts say the previous owner reached out to them as they were New Sprout Organic Farms’ first customer.

“We see it as a way of differentiating and keeping New Sprout in the industry,” Kristi Hocutt said, noting the two brands will remain on separate labels.

The Hocutts say they want to grow New Sprout’s organic vegetable presence on the East Coast.

Your next read:

• Fresh ‘worth fighting for,’ says IFPA CEO Cathy Burns
• Seen and heard at IFPA’s Global Produce and Floral Show 2024 — Part 1
• Seen and heard at IFPA’s Global Produce and Floral Show 2024 — Part 2
• Seen and heard at IFPA’s Global Produce and Floral Show 2024 — Part 3
• Seen and heard at IFPA’s Global Produce and Floral Show 2024 — Part 4
• Seen and heard at IFPA’s Global Produce and Floral Show 2024 — Part 5
• Seen and heard at IFPA’s Global Produce and Floral Show 2024 — Part 6
• Seen and heard at IFPA’s Global Produce and Floral Show 2024 — Part 7
• Seen and heard at IFPA’s Global Produce and Floral Show 2024 — Part 8
• Seen and heard at IFPA’s Global Produce and Floral Show 2024 — Part 9

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