25M boxes lost to Hurricane Hilary, California table grape growers report

“The revised estimate for the California crop is 71.9 million 19-pound boxes,” said California Table Grape Commission President Kathleen Nave. “The last time the crop was under 75 million boxes was 1994.”

Scarlet Royal table grapes
Scarlet Royal table grapes
(Photo courtesy California Table Grape Commission)

Hurricane Hilary delivered wind and rain to many of California’s table grape vineyards during peak harvest for most of the 90 varieties grown in the state, and problems were compounded as many growing areas were hit with additional rain and humidity from the storm’s aftermath, according to a news release.

“The impact of the hurricane and its aftermath is devastating and heartbreaking,” California Table Grape Commission President Kathleen Nave said in the release. “To say that the grower and farmworker community is in shock is an understatement.”

With approximately 30% of the crop harvested when the hurricane hit, it is projected that 35% of the remaining table grape crop — 25 million boxes — have been lost, the release said.

“The revised estimate for the California crop is 71.9 million 19-pound boxes,” Nave said. “The last time the crop was under 75 million boxes was 1994.”

Related news: What’s ahead for California table grapes, strawberries and cherries

Noting that it is typical for California to ship over 65% of its crop after Sept. 1, Nave said that based on the revised estimate there are still over 45 million boxes of grapes the industry plans to ship.

“Reaching consumers at retail stores is a major focus of the work done by the commission,” Nave said. “Partnering with retailers to get grapes on store shelves and to promote them to consumers is work that will continue throughout the season.”

Nave said that retailers understand the damage the storm caused and the ways that labor costs will increase as a result.

Related news: Hurricane Idalia slams Florida’s Big Bend region, spares most specialty crop growers

“Retailers understand that even with skilled workers it will take more time to harvest much of the remaining crop and that accordingly, to keep grapes on the retail shelves throughout the fall, the price paid to growers will need to be enough to make it worthwhile to harvest,” she said.

The industry plans to continue assessing the situation in the weeks ahead and providing updates as needed, while the commission will continue its retail promotion activities and consumer advertising campaigns throughout the season, Nave said.

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