Apple report shows strength of managed varieties

The U.S. fresh market apple holdings on Dec. 1 were 13.1% less than a year ago, at 102.8 million 42-pound bushels, according to the U.S. Apple Association’s Market News report.

US apple dec 2020.png
US apple dec 2020.png
(Courtesy U.S. Apple Association)

The U.S. fresh market apple holdings on Dec. 1 were 13.1% less than a year ago, at 102.8 million 42-pound bushels, according to the U.S. Apple Association’s Market News report.

Total processing apple holdings on Dec. 1 were 44 million bushels, just 1% more than at the same time in 2019.

Fresh apples in storage were 9.4% down from the five-year average of 113.5 million bushels, according to the report. The Dec. 1 fresh market apple holdings were about the same as in 2018.

The report notes some changes caused by newer varieties. Five-year averages for Honeycrisp is up 53%, Ambrosia is up 212%, and Cosmic Crisp, which was introduced with an unprecedented planting push in Washington, is up 2,095% year-over-year, although with just 1.42 million bushels in storage.

The five-year average for red delicious apples is down 34%, braeburns are down 71%, and golden delicious are down 36%.

Fresh apple holdings on Dec. 1, in millions of bushels, and percentage of the five-year average, were:

  • Gala: 20.93, -6%
  • Red delicious: 19.4, -34%
  • Fuji: 14.72, 7%
  • Honeycrisp: 12.32, 53%
  • Granny smith: 11.32; -16%
  • Cripps pink (Pink Lady): 5.93, 13%
  • Golden delicious, 4.47, -36%

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