Oneonta Starr Ranch Growers looks for larger cherry crops, expects more organic

Oneonta Starr Ranch Growers expects a larger cherry crop this year, said Dan Davis, director of business development for the Yakima, Wash.-based marketer.

Starr Ranch Growers cherries
Starr Ranch Growers cherries
(Photo courtesy Oneonta Starr Ranch Growers)

Oneonta Starr Ranch Growers expects a larger cherry crop this year, said Dan Davis, director of business development for the Yakima, Wash.-based marketer.

“We should be ramped up to full production by the second week of June and flow through at that pace until the third week of July,” Davis said.

The company’s cherries should peak on 10.5 row and larger, he said.

Organic cherries represent about 5% of total volume for Starr Ranch Growers, Davis said, with much more in transition in the next three years.

The Packer logo (567x120)
Related Stories
Advanced nutrient analysis is giving fresh produce growers the hard data they need to prove soil health directly translates to superior crop quality, opening the door for better margins at retail.
For the third year in a row, organic has grown faster than the total market, indicating shoppers are prioritizing health and the planet and are willing to pay a premium for it, says Tom Chapman, co-CEO of the Organic Trade Association.
Suppliers report sales of organic garlic trending upward and becoming an increasingly important piece of their business.
Read Next
As summer market volatility forces growers to adjust harvest schedules and field acreage, industry leaders call on retailers to help share food safety facts and restore stability ahead of winter planting.
Get Daily News
GET MARKET ALERTS
Get News & Markets App